The World of Sauvignon Blanc: France, California and New Zealand
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This crisp and aromatic Sauvignon Blanc comes from the sun swept valleys of Northern California. Dry and generously fruity, the wine is mouthwateringly crisp and effortlessly refreshing.
Golden berries ripen in the warmth of the day, and are cooled in the evening by Pacific breezes to maintain their lip-smacking juiciness. The relatively warm climate lends a riper style of Sauvignon Blanc that has a stone fruit and citrus-driven core, backed by floral notes and refreshing acidity. The wine is vinified and stored in stainless steel tanks before bottling.

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